Wild Alaska Scallops
(Weathervane Scallops)
FLAVOR & TEXTURE:
- Sweet flavor
- Tender, buttery meat
- Melt-in-your-mouth texture
SPECS:
- Renowned for their size – they are some of the largest scallops available anywhere in the world
- Consistent in size, appearance, flavor and texture
preparation tips:
- Delicious when prepared in a variety of methods: grilled, sautéed, pan-seared, or roasted
harvesting methods:
- Harvested from icy, clean Alaskan waters by a carefully regulated dredge fishery
- Immediately hand-shucked and frozen at sea
nutrition facts:
- Naturally high in protein and low in fat
- A good source of potassium and selenium
- 100% natural, with no artificial treatments or additives
Serving Size 3.5 oz./100 grams
- Calories 110
- Protein (g) 23
- Fat (g) 1
- Saturated Fat (g) <0.5
- Sodium (mg) 265
- Cholesterol (mg) 55
- Omega-3 (mg) 370
Harvesting Seasons:
- Available frozen year-round
